OUR PRODUCTS

selections

With his motto “I only sell what I make”, Philippe Bel Chocolates promises exclusive homemade, pure cocoa butter, preservative, gluten and colouring-free chocolates. Discover and enjoy our range of pralines, semi-liquid caramels and ganaches with their unexpected flavours such as yuzu, jasmine, sesame and Nepalese pepper.

nibbles

Chocolate-lovers’ corner. Discover our mendiants, our marshmallows that will conjure up the unforgettable teddy-bears from childhood, as well as almonds from Spain and hazelnuts from Piedmont, deliciously caramelized and covered with the finest crus of cocoa, made in the pure tradition of Master Chocolatiers.

breakfasts & candies

Our candy range overflows with fruit jellies, home-candied orangettes, jams and eternal delights such as fleur de sel and chocolate flavoured caramels.

As a gourmet little extra… the breakfast and snack-time range invites you to taste its hot chocolate preparation and its jars of hazelnut-chocolate and salted-butter caramel spread.

bar making

We make our own couverture chocolate from crus of cocoa from a variety of origins such as Venezuela, Colombia and Peru as well as from the cocoas of Africa, the Ivory Coast and Sao Tomé, so we may offer you a wide range of bars containing different percentages, either 100g or “Big Bar”.

biscuits

Discover our mini biscuits, all-chocolate covered speculoos and our crispy coconut tuiles concealing a chocolaty side and a sprinkling of dark chocolate ganache, milk chocolate and caramel macaroons.

NEWS

FROM BEAN TO CHOCOLATE
September 17, 2021

From bean to chocolate… we roast more than 9 origins to develop our bars but especially our interiors and our…

FROM BEAN TO CHOCOLATE

September 17, 2021

From bean to chocolate… we roast more than 9 origins to develop our bars but especially our interiors and our coating for chocolate candies


OUR CHOCOLATES

September 17, 2021

Chocolates ganaches but also homemade pralines, semi-liquid caramels with fruit pulp, marzipan…

Everyone can find their pleasure

ASSORTMENT BOXES

September 17, 2021

Assortment of chocolate available in five box sizes

ORDER

CONTACT

STORES

Montbrison
33 rue Tupinerie
42600 Montbrison
(shop)
T.+33 4 77 58 66 90
Opening days
Tuesday to Saturday
9.00-12.00am 2.00-7.00pm
Lyon
27 Rue Tupin
69002 Lyon
(shop)
T.+33 4 78 42 87 94
Opening days
Tuesday to Saturday
11.00am-7.00pm
Andrézieux-Bouthéon
12, rue Jules Védrines
42160 Andrézieux-Bouthéon
(shop and factory)
T.+33 4 77 89 31 92
Opening days
Tuesday to Saturday
9.00-12.00am 2.00-6.00pm